Operate and Monitor Equipment: Oversee the operation of pumps, compressors, and other production equipment.Ensure all machinery is functioning correctly and efficiently.Safety Compliance: Adhere to all safety protocols and procedures.Conduct regular safety inspections and participate in safety meeti

Operate and Monitor Equipment: Oversee the operation of pumps, compressors, and other production equipment.Ensure all machinery is functioning correctly and efficiently.Safety Compliance: Adhere to all safety protocols and procedures.Conduct regular safety inspections and participate in safety meeti

Operate and Monitor Equipment: Oversee the operation of pumps, compressors, and other production equipment.Ensure all machinery is functioning correctly and efficiently.Safety Compliance: Adhere to all safety protocols and procedures.Conduct regular safety inspections and participate in safety meeti

Education: No degree, certificate or diploma.Bring clean dishes, flatware and other items to serving areas and set tables.Clean and sanitize items such as dishwasher mats, carts and waste disposal units.Clear and clean tables, trays and chairs.Operate dishwashers to wash dishes, glassware and flatwa

Education: Secondary (high) school graduation certificate.Experience: 7 months to less than 1 year.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerances.Inspect kitchens and food service areas.Maintain inventory and records of

Education: Secondary (high) school graduation certificate.Clear and clean tables, trays and chairs.Prepare, heat and finish simple food items.Serve customers at counters or buffet tables.Stock refrigerators and salad bars.Work conditions and physical capabilities.Hours: 30 to 40 hours per week.

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Establish methods to meet work schedules.Requisition food and kitchen supplies.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety

With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company.Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team mem

Advance your pharmacy career with Save-On-Foods – A Great Place to Work!.We operate over 135 pharmacies in 55+ communities across British Columbia, Alberta, Saskatchewan, Manitoba and the Yukon under the following banners: Save-On-Foods, PriceSmart Foods and Urban Fare.Our pharmacy team members ar

We are looking for entry-level life insurance agents! We can help you get your license this week and have you protect families in your local area! Company Offers: Inbound lead system  Remote Schedule   Flexible Sales Opportunities Great weekly training !  Excellent community of agents